THE CHOCOLATICAL BLOG

December 20, 2019

Over the past two months, we have explored chocolate consumption before 1820, when preindustrial science made producing anything solid with cacao very difficult. Once broken, shelled, roasted, and ground into a paste, the cacao bean’s structure acts according to its com...

November 22, 2019

This post asks the question, why don’t Dr. Frankenstein or Count Dracula drink chocolate?

Let’s get this out of the way: Franken Berry and Count Chocula hit the shelves in 1971. While Chocula may have inspired this inquiry, he does not figure into our story.

First, an inv...

November 1, 2019

Roundabout Halloween the sale of chocolate candy in the US soars. No one will give tricks. Children will reportedly net several pounds of treats per (pumpkin) head on their routes. That amount of sugary chocolate sets off alarms: for parents they sound panic, while for...

Please reload

Please reload

Please reload

© 2016 by Christine A. Jones. Proudly created with Wix.com